Sources

Sources

The Digestive Functions of The Mouth:

(1) N;, Hamada Y;Kashima H;Hayashi. “The Number of Chews and Meal Duration Affect Diet-Induced Thermogenesis and Splanchnic Circulation.” Obesity (Silver Spring, Md.), U.S. National Library of Medicine, May 2014, pubmed.ncbi.nlm.nih.gov/24493207/.

(2) Robyt, John F., and Dexter French. “The Action Pattern of Porcine Pancreatic α-Amylase in Relationship to the Substrate Binding Site of the Enzyme.” Journal of Biological Chemistry, 10 Aug. 1970, www.jbc.org/content/245/15/3917.short.

(3) WA;, Hamosh M;Burns. “Lipolytic Activity of Human Lingual Glands (Ebner).” Laboratory Investigation; a Journal of Technical Methods and Pathology, U.S. National Library of Medicine, Dec. 1977, pubmed.ncbi.nlm.nih.gov/599904/.

Understanding Nutrients:

N/A